Comments on Portugal by Wine experiences
El edifício es sorprendente, se mezcla perfectamente con el viñedo de una forma muy agradable. El workshop de creación de vino ha sido muy informativo y interesante. Gracias por toda la simpatia!
Experiência diferente e muito especial, com comida ótima e paisagens lindas.
The visit is a must if you are in Evora. You get to taste wonderful olive oils with Alentejo bread and drink wines in a beautiful farm that preserves the monastical style. Wines are no longer produced here but you still get the spirit. The shop sells the legendary Pera Manca but also more affordable wines. The staff is young and friendly and if the weather is good you can take nice pictures of the grapevines.
Fomos muito bem recebidos e ficamos com uma boa percepção do quotidiano de uma quinta vinícola.
Estive com minha esposa e meus pais para a vindima + janta, o grupo era descontraído e alegre. A experiencia de colher as uvas, fazer a pisa das uvas e depois a janta valeu muito a pena. O custo benefício é muito bom pela experiencia + provas de vinho + janta com vinhos.
We loved the tour of Cockburns as you actually get a chance to see part of the port wine process for yourself. At Cockburns they take the time to show you around and teach you about how the different varieties of port wines are created. You see the wine ageing process for real as you are surrounded by the 9 million litres of port wine being aged in vats and barrels on the site. The sampling area was lovely and we got three lovely port wines to taste with chocolates.
This experience exceeded my expectations, I have gained a deeper appreciation for the culture, wines, and flavors of the region.
Fuimos 9 personas y la experiencia increíble. Nos atendió Rosa María y es encantadora. Muy amable y mucha paciencia con los niños.La bodega es muy bonita y la cata con la comida muy buena.Recomendable 100%.
Excelente visita, con detalles de todo el proceso de producción. Me ha gustado mucho. Muy buena bodega, menos comercial y con mucho contenido
What stood out most was how relaxed everything felt from start to finish. Armando, our guide, set the tone early on, and the winery visits were enjoyable enough that we bought a few bottles along the way. Lunch by the sea was the perfect way to close a genuinely pleasant day