The beautiful beaches of this region, such as Costa Nova, Barra and Vagueira, invite you to enjoy a seaside program whereas in the mountain, in places such as Curia and Luso, you can find some of the most famous thermal spas of the country.
It is in Anadia, at the heart of Bairrada, that you can find the Bairrada Wine Museum, where you can see several exhibitions about the wine culture of this region, or in its wine cellar, taste some of the best Bairrada wines.
In addition to the wonderful experiences of enotourism and for nature lovers, there are other places to visit, such as the National Forest of Buçaco, where several botanical species can be found and Pateira de Fermentelos, where you can observe water birds.
From the region's gastronomy, duly accompanied with the regional wines, the fish soups and the starters with seafood, the grilled or baked fish dishes, the meat dishes as the duck, the goat stew and the famous Mealhada suckling pig roasted in wood-fired oven are to emphasize. Regarding the sweets, worth tasting ones are the Ovos Moles of Aveiro (sweet egg yolks), Tentúgal queijadas (egg yolk and flour sweet), the pastries from Santa Clara in Coimbra or Lorvão conventual sweets.