The origins of the Palace of Anadia, in Mangualde, date back to the late 16th century, when it was known as Casa dos Paes do Amaral. The estate was expanded from 1644 by Gaspar Paes do Amaral, Captain-Major of Mangualde, becoming one of the most important manor houses in the region.
In the early 19th century, following the marriage of Manuel Paes do Amaral de Almeida e Vasconcelos Quifel Barbarino, 10th Lord of the House of Mangualde, with D. Maria Luiza de Sá Pereira de Menezes de Mello Sottomayor, 3rd Countess of Anadia, the estate became known as the Palace of Anadia. Throughout its history, the palace welcomed notable figures such as Marshal Massena and the kings D. Luís I and D. Carlos I.
The experience invites visitors to discover the palace and its collection, followed by a walk through the historic gardens of the estate, where a unique landscape stands out: a 10-hectare vineyard set within a walled property of 50 hectares. The visit continues at the Barrel Cellar and ends with a tasting of five wines, accompanied by regional cheeses and cured meats in the historic wine cellar of the manor house.
Discover a remarkable example of 18th-century Baroque architecture in Portugal.