In this wine and food tour, we invite you to discover the Lisbon Wine Region. A 1-day self-guided tour, in which you will find out all about the Lisbon wines and gastronomic tradition.
The wine culture counts many years in Lisboa’s Region. It has more designations than any other region in Portugal. Highlights to the Brucelas’ wine culture, Carcavelos wine, and the Colares’ vineyard.
The tour begins at Manzwine, a project focused on the historical and wine recovery of Cheleiros (Mafra), as well as the almost extinct Jampal variety. Jampal is a Portuguese grape used to produce “Dona Fátima”, the only wine in the world which is 100% Jampal. Following the guided visit to all Manzwine spaces – museum, old village and winehouse -, there will be a commented Premium wine tasting, paired with various regional products.
The lunch will be at Quinta do Porto Nogueira, dated back to the first half of the 18th century and always owned by the same family. Since 2004 it is a Casa Romana Vini. The vineyard has been the main crop of Quinta do Porto Nogueira since 1738, where the vines extended through the valleys and plains there. You will take part in a guided tour of the facilities and winery, which will allow you to get to know all the stages of transformation, from the vineyard to the bottle. At the end, in the tasting room, with the presentation of a short film, a wine and gastronomic tasting will follow, involving a tasting of 6 wines and a paired lunch.
Last visit will be at AdegaMãe. You will see the white and red wines presses, the storing and fermentation wine vat and the lab. After the visit, in the tasting room, you will take part in a tasting of regional wines and snacks, with a privileged view of the vineyard.
Get to know Lisbon Region through its wine!
- Wine experiences at renowned wine producers from Lisbon Wine Region;
- Guided visits and wine tasting at Manzwine and Adegamãe;
- Lunch with pairing at Quinta do Porto Nogueira.
Portuguese, English, Spanish
Nº of people
Minimum: 2 | Maximum: 20
(1 General Rating)